I will do recipe costing program for restaurants
About:
Recipe Costing Program for restaurants.
• Indicate the expected yield of each prep and batch recipe
• Find the true cost per portion for all recipes
• Include detailed preparation instructions
• Add sub-recipes as ingredients
• Calculate selling price based on target cost percentage
• Indicate the expected yield of each prep and batch recipe
• Find the true cost per portion for all recipes
• Include detailed preparation instructions
• Add sub-recipes as ingredients
• Calculate selling price based on target cost percentage
Reviews
yolandeh:Very helpful and quick service. Very happy buyer.
jerome_ilunio:Outstanding Experience!! Thank You
yolandeh:Very helpful and quick service. Very happy buyer.
jerome_ilunio:Outstanding Experience!! Thank You
:
No comments:
Post a Comment